micro spirulina farms
SITE Algae is working with world renowned spirulina experts & experienced engineers to establish & expand spirulina microfarms in developing regions to boost local economies
e2g FOOD Bars
SITE Algae will integrate microalgae produced at these facilities into high-protein, plant-based E2G (Eat-2-Grow) FOOD bars. E2G FOOD bars are designed for communities & first responders in need of food relief
Spirulina is a nutritious blue-green microalgae that is rich in essential vitamins (such as B vitamins and vitamin K), minerals (such as iron and magnesium), and complete plant protein. Incorporating spirulina into the diet can help address malnutrition and improve overall health, particularly in regions with limited access to diverse and nutritious foods.
Spirulina is gaining special attention as a food supplement due to its easy availability, rapid growth, low cost and high nutritive value. Spirulina is extensively studied for its antioxidant, anti-inflammatory, anti-bacterial, antiviral and immunomodulatory properties.
Food insecurity is a massive global challenge
800-million people around the world go to sleep hungry and this number is growing
Now is the time to provide a global feeding solution
high-protein, SUPerFOOD bars
SITE Algae is producing high-protein, nutrient-dense, plant-based E2G FOOD bars. Eat-2-Grow FOOD bars are designed to meet the growing need for nutritious food for communities in need
Microalgae protein source
Each E2G FOOD bar contains spirulina. Packed with vital amino acids, vitamins, minerals & omega fatty acids, spirulina significantly enhances our bars with its nutritional profile
E2G FOOD bar packaging is fully biodegradable
SITE Algae is dedicated to protecting our planet. Bar packaging can naturally break down and decompose into the environment over time, leaving zero microplastics behind
SPIRULINA DEVELOPMENT & UPLIFTMENT OPPORTUNITY
SITE ALGAE IS REVOLUTIONISING LOCAL FOOD PRODUCTION SYSTEMS
SITE Algae envisions the rapid expansion of quality assured small stakeholder spirulina farms designed to boost local economic development, secure sustainable food production within controlled environments and importantly, deliver highly nutritious food to millions of people, with an emphasis on women and children
UPLIFTING COMMUNITIES & UNLOCKING ECONOMIC POTENTIAL
The establishment and expansion of microfarms is a creative means to strengthen the capacity of communities, governments and the private sector to substantially develop sustainable local food systems, uplift communities and unlock their economic potential
Video: Development & Upliftment Opportunity in Kenya, Africa
“Our vision is to play our part in addressing some of the real challenges of our time. How can the growing world population be fed sufficiently and nutritiously and can this ambition be achieved in a way that improves, rather than harms, the environment? Algae is the answer.”
— Pete Henderson, Founder & CEO
PARTNER WITH E2G FOR BULK SUPPLY
Purchase E2G FOOD bars for your organisation
DONATE E2G FOOD BARS
Donate a container(s) of E2G FOOD bars to your region or organisation of choice